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◎ call back blade, re-type, special steel (baked this, steel blue, etc.) separately, an additional charge. | |||||||||||||||||||||||||||||||||||
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Polishing
Japanese kitchen knives. Org kitchen knife, kitchen knife Hiroshi, knife cut noodles, knife, kitchen knife Chinese
Menu
- Ken Kamada's blade
- JA Henckels Japan Tsuvu~iringu
- 1731
- PKC limited kitchen knife
- Special import
- Twin knife
- Professional S
- Professional S Carving 160
- Professional S Carving 180
- Professional S Carving 200
- Professional S Carving 260
- Professional S Chef'' s 230
- Professional S Chef's 160
- Professional S Chef's 200
- Professional S Chef's 260
- Professional S Petty 080
- Professional S Petty 100
- Professional S Petty 130
- Professional S Santoku 180
- Professional S Carving 230
- Professional S
- (Ya) Ya
- Bamboo block
- MIYABI 5000 S Chutoh 160
- MIYABI 5000 S Deba 170
- MIYABI 5000 S Gyutoh 200
- MIYABI 5000 S Gyutoh 240
- MIYABI 5000 S Knife Block Sets 3 knives
- MIYABI 5000 S Kodeba 100
- MIYABI 5000 S Kudamono 90
- MIYABI 5000 S Santoku 150
- MIYABI 5000 S Shotoh 130
- MIYABI 5000 S Usuba 170
- MIYABI 5000 S Yanagiba 240
- MIYABI 600D MORIMOTO Granton Santoku180
- MIYABI 600D MORIMOTO Gyutoh270
- MIYABI 600D MORIMOTO Shotoh120
- MIYABI 600D MORIMOTO Shotoh90
- MIYABI 7000 D Chutoh 160
- MIYABI 7000 D Gyutoh 200
- MIYABI 7000 D Gyutoh 240
- MIYABI 7000 D Kudamono 90
- MIYABI 7000 D Santoku 150
- MIYABI 7000 D Santoku 180
- MIYABI 7000 D Shotoh 130
- MIYABI 7000 MC Chutoh 160
- MIYABI 7000 MC Gyutoh 200
- MIYABI 7000 MC Gyutoh 240
- MIYABI 7000 MC Santoku 180
- MIYABI 7000 MC Shotoh 130
- MIYABI 7000 MCD Gyutoh 200
- MIYABI 7000 MCD Santoku 180
- MIYABI 7000 MCD Shotoh 130
- MIYABI 7000 Pro Deba 170
- MIYABI 7000 Pro Kodeba 100
- MIYABI 7000 Pro Usuba 170
- MIYABI 7000 Pro Yanagiba 240
- • Insert name attached sharpener
- Sum knife
- Store
- Location
- Hiroshi knife
- Polishing
- Knife cut noodles
Translator
